SOURCES:
1Abdollahi, R., Najafi, S., Razmpoosh, E., et al. 2019. The Effect of Dietary Intervention Along with Nutritional Education on Reducing the Gastrointestinal Side Effects Caused by Chemotherapy Among Women with Breast Cancer. Nutrition & Cancer. 71(6):922-930.
2Odelli, C., Burgess, D., Bateman, L., et al. 2005. Nutrition Support Improves Patient Outcomes, Treatment Tolerance and Admission Characteristics in Oesophageal Cancer. Clinical Oncology. 17:639-645.
3Maasberg, S., Knappe-Drzikova, B., Vonderbeck, D. 2015. Malnutrition predicts clinical outcome in patients with neuroendocrine neoplasia. Neuroendocrinology. 1-15.